Project Restaurant
Pop-Up Korean Restaurant in Gangnam Seoul,
Where the Dream of Becoming a chef-owner comes true
Cuisine.K offers young chefs the opportunity to operate a pop-up Korean restaurant in the heart of Gangnam, Seoul, by providing complimentary use of the restaurant and partial marketing support. This program allows young chefs to take on the role of chef-owner, offering a valuable opportunity to develop their skills and grow as future leaders in Korean cuisine
Benefits
Restaurant in Seoul
Complimentary use of a restaurant located in Gangnam
Marketing Support
Partial complimentary marketing consulting (incl. On/Offline promotion) (Additional fees may apply)
Menu consulting
Expert guidance on designing menus for Korean fine dining cuisine


Qualification
Individuals under the age of 39 who are interested in starting a Korean restaurant
* Applications must be submitted by teams of at least two people
Process
History
ㆍGLOBAL
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ㆍLOCAL
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